What is Allergic Rhinitis?
Allergic rhinitis/hay fever is the inflammation of the nose caused by allergens.
The allergic response occurs in two phases, “early” and “late” phase responses. Early phase occurs within minutes of exposure to the allergen and tends to produce sneezing, itching, and clear rhinorrhea while late phase occurs 4-8 hours after allergen exposure and is characterized by congestion, fatigue, malaise and irritability.
There are approximately 10-30% of adults and 40% of children worldwide affected by allergic rhinitis.
Types of Allergic Rhinitis
Common risk factors
Sign & Symptoms
Complications:
Food to Focus
Food to Avoid
Lifestyle Modifications
References
1.NHS choices. NHS; [cited 2022Jan4]. Available from: https://www.nhs.uk/conditions/allergic-rhinitis/
2.What is the global prevalence of allergic rhinitis (hay fever)? [Internet]. Latest Medical News, Clinical Trials, Guidelines - Today on Medscape. 2019 [cited 2022Jan4]. Available from: https://www.medscape.com/answers/134825-4371/what-is-the-global-prevalence-of-allergic-rhinitis-hay-fever
3.Hay fever (rhinitis) | symptoms & treatment | ACAAI public ... [Internet]. [cited 2022Jan4]. Available from: https://thefactorylb.com/news-https-acaai.org/allergies/allergic-conditions/hay-fever/
4.Hafner J. The best (and Worst) Foods to help fight your allergies [Internet]. USA Today. Gannett Satellite Information Network; 2017 [cited 2022Jan4]. Available from: https://www.usatoday.com/story/news/nation-now/2017/03/15/best-and-worst-foods-help-fight-your-allergies/98979394/
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