It is a special nutritional formulation made from purple sweet potato. The high quality of purple sweet potato is used, roasted in low-temperature to ensure the nutrients are well preserved. It is the perfect nutritional drink to supply wide range of vitamin and mineral to meet our daily requirement. The Benefits of Eating Purple Sweet Potato Purple sweet potato is classified as a root vegetable. It is rich in complex carbohydrates, dietary fiber, beta-carotene, vitamin C, vitamin B6, manganese and potassium have high antioxidant with low calories. It contains most powerful antioxidants (anthocyanin) that help to prevent disease such as cardiovascular disease, boost immunity, anti-inflammatory, and keep bones and skin healthy. Purple sweet potato is diabetic friendly which has lowest glycemic index compare to other sweet potatoes. Main Functions: – Boost immune system – Prevent Cardiovascular disease – Promote bowel regularity – Keep bone healthy – Provide healthy skin – Vital nutrients for healthy growth